A NEW ENGLAND LOBTSER ROLL
The BEST THINGS EVER
There's nothing quite like a New England Lobster Roll, which are always an extra special Luxurious Treat. There one of my All-Time Favorites and I always feel great when I get a chance to eat one, and you should too. Make them and treat yourself and family or friends, you deserve it and anyone you make them for will be eternally grateful. I guarantee! INGREDIENTS : 2 – 1 ¼ pound Lobsters 1 small baking Potato, peeled and cut to ½ inch dice 2 Celery Stalks, washed and sliced thin 2 tablespoons chopped Chives
5 tablespoons Mayonnaise Kosher Salt Ground Black Pepper 6 Hot Dog Rolls 2 tablespoons soft Butter Cook the potatoes in a small pot of boiling salted water fro 3 minutes at a rapid boil. Remove from pot and strain in a colander. Set aside to cool. Cook the Lobsters in a large pot of boiling water for 8 -10 minutes ant the boil. Remove lobsters from the pot and let cool in a large pan.
After the lobsters have cooled down, beak the shells and remove all the lobster meat from the tail, claws and knuckles. Cut the Lobster Meat into ¾” pieces and place in a glass bowl. Season the Lobster Meat with a pinch of Salt and a generous amount of ground Black Pepper and mix. Add the mayonnaise and mix. Add the Chives and mix. Gently open the Hot Dog Rolls being careful not to break the rolls in half. Spread butter on the insides of the rolls and place in a 350 degrees oven until the rolls start getting slightly browned, about 4 to 5 minutes.
Remove from oven and let cool for 3 minutes. Stuff all the Hot Dog Rolls equally with the dressed Lobster Meat, serve and enjoy, these Puppy’s are an extra special treat.
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NEW ENGLAND LOBSTER ROLL
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